Oystercatcher Oystercatcher Oystercatcher

Brancaster Brewery ales are brewed using Teddy Maufe's world class malted Maris Otter barley from Branthill Farm, Wells-next-the-Sea, Norfolk. Teddy's barley has won awards for quality and is in demand internationally fetching orders from as far away as San Francisco!

OystercatcherOystercatcher Oystercatcher The bottle labels are designed around local features and brought to life by the magic of local artist Ken Tidd's watercolours.

Tasting Notes -
BRANCASTER BEST 3.8% Refreshing session pale ale with a touch of citrus on the finish.
MALTHOUSE BITTER 4.2% Malty character with distinct bitterness on the the finish.
OYSTER CATCHER 4.4% Sunshine golden ale refreshing & moreish.
THE WRECK 4.8% Lots of body & flavours of sweet coffee & malt with an aromatic finish.

The brewery is keen to support local industry.

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